Wines & Grapes


At Kefi Estate Winery, we specialize in old-world grapes grown on new-world soil. Our vineyard celebrates bold, expressive varietals native to Greece and Southern Italy, thriving in the Carolina sun and crafted into dry wines with character and elegance.
Every bottle tells a story — of climate, soil, tradition, and passion.
Our Signature Grapes
Assyrtiko
A Greek white grape known for its crisp minerality and citrus-laced freshness. Bright and clean, it’s perfect with seafood, cheeses, and sunshine.
Malvasia Bianca
Fragrant and floral with soft notes of white peach and almond blossom. A silky Mediterranean white that pairs beautifully with light dishes and soft cheeses.
Negroamaro
Deep ruby in color, this Southern Italian red delivers bold dark fruit, earthy undertones, and a dry, structured finish. Made to be savored.
Aglianico
Called the “Barolo of the South,” Aglianico is powerful, age-worthy, and rich with notes of plum, leather, and spice. A red for special dinners and bold palates.
Winemaking Philosophy
We grow and harvest by hand, ferment in small batches, and bottle on-site to ensure every drop reflects the soul of the grape and the land.
- No added sugar – Our wines are dry and food-friendly
- Minimal intervention – We let the fruit speak
- Estate-focused – We grow what we pour
Whether you’re new to wine or a seasoned collector, Kefi offers an approachable tasting journey rooted in authenticity and balance.
Our Wine Collection
Current Releases (Available in the Tasting Room)
- Assyrtiko – Dry White
- Malvasia Bianca – Aromatic White
- Aglianico – Bold Red
- Negroamaro – Dry Red
- Seasonal Rosé – Limited release
More small-batch wines are coming soon. Quantities are limited—first come, first served.
Discover the Difference
Our wines are for people who want more than sweetness in a glass—they want intention, origin, and experience. If you’re ready to discover something rare, honest, and joyfully handcrafted, you’re in the right place.
Come taste Kefi. And bring a friend.